Weekly Specials Menu

Potato skins stuffed with beer braised short ribs topped with cheddar jack cheese and scallions

Made from scratch spinach dip served
with fresh corn tortilla chips

Seasoned steak with sauteed onions and red & green peppers and cheddar cheese wrapped in a flour tortilla

Cheese steak w/fried onions topped with mozzarella sticks, fries and ketchup aioli

Crispy coconut shrimp on soft shell tacos topped with shredded cabbage, homemade mango salsa and chipotle sauce

Penne pasta tossed with housemade vodka sauce. Served with choice of chicken or shrimp and a side of garlic bread

Pan seared strip steak topped with sauteed mushrooms in a sherry reduction finished with a rosemary sprig. Served with baby baked potatoes and vegetable.

Peanut butter chocolate cake with one dense layer of crunchy peanut butter filling between two moist layers of chocolate cake. Covered in a chocolate ganache and topped with Reese's peanut butter cups.

Strawberry Vodka, Gin, Rum, Tequila, Triple Sec, Strawberry Puree, Sprite, Lemonade. Served in a mason jar.