Weekly Specials Menu

Italian seasoned fried zucchini served with a side of marinara

Grilled shrimp, bacon, tomatoes, jalapenos and melted cheddar jack cheese on a grilled tortilla.

Grilled chicken with baby leaf spinach, avocado and tomatoes wrapped in a flour tortilla with garlic parm dressing.

Authentic seasoned pulled pork, red onions, cilatro and cholula lime sauce on choice of taco shells

Grilled chicken breast topped with sauteed onions, mushrooms, melted swiss cheese and horseradish honey mustard sauce. Served on a burger bun

Shrimp, scallops, lobster chunks and baby clams cooked in a Chardonnay and herb butter sauce with fresh plum tomatoes. Served over choice of pasta with a side of garlic bread.

Ravioli topped with marinara and melted provolone. Served with garlic bread and choice of meatball or sausage.

OREO Cookies baked in a creamy Cheesecake with layers of fudge cake and OREO Cookie mousse. Topped with a milk chocolate icing.

Prosecco, St. Germain, Ginger Ale
Served in a Tulip Glass with Fresh Mint and Lime Wheel.